https://video.cookist.com/video/an/XJ0D0eSw5SuppzKF
I followed the recipe to the dot and the sweetness is not over-powering, which is great.
INGREDIENTS
1/2 cup butter, softened
1/4 cup icing sugar
1 cup flour
1/2 tsp vanilla extract
lemon zest from 1 lemon
1/4 tsp raspberry jam (for each cookie)
Mix butter with sugar, add vanilla and lemon, then add flour. Form into 1 tablespoon balls then 'print' each cookie with your thumb. Makes 12 cookies.
This was all done by my 6-year-old. We filled half the cookies with grape jelly and half with orange marmalade.
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